In 100 g (Grams) of Tennis Bread, plain (Apache) there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Tennis Bread, plain (Apache).

Oil, spotted seal (Alaska Native)	15.02 g	15.02%
Fish oil, herring	13.625 g	13.62%
Fish oil, cod liver	10.422 g	10.42%
Oil, beluga, whale (Alaska Native)	9.56 g	9.56%
Oil, mustard	6.19 g	6.19%
Fish oil, sardine	5.986 g	5.99%
Oil, bearded seal (Oogruk) (Alaska Native)	4.847 g	4.85%
Spices, mustard seed, ground	3.994 g	3.99%
Fish oil, salmon	3.859 g	3.86%
Fish, eel, mixed species, cooked, dry heat	3.846 g	3.85%
Fish, herring, Atlantic, pickled	3.648 g	3.65%
Fish, eel, mixed species, raw	3 g	3%
Fish, halibut, greenland, cooked, dry heat	2.868 g	2.87%
Nuts, beechnuts, dried	2.757 g	2.76%
Fish, halibut, Greenland, raw	2.237 g	2.24%
Nuts, macadamia nuts, dry roasted, with salt added	1.925 g	1.92%
Nuts, macadamia nuts, dry roasted, without salt added	1.925 g	1.92%
Nuts, macadamia nuts, raw	1.89 g	1.89%
Fish, sablefish, smoked	1.87 g	1.87%
Fish, sablefish, cooked, dry heat	1.82 g	1.82%

Tennis Bread, plain (Apache)

Tennis Bread, plain (Apache) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tennis Bread, plain (Apache) are listed below.

Water	33.77 g	33.77%
Energy (calorie)	258 kcal
Energy (joule)	1082 kJ
Protein	9 g	9%
Total lipid (fat)	1.05 g	1.05%
Ash	2.92 g	2.92%
Carbohydrate, by difference	53.26 g	53.26%
Fiber, total dietary	2.6 g	2.6%
Sugars, total	3.01 g	3.01%
Sucrose	0.37 g	0.37%
Glucose (dextrose)	0.17 g	0.17%
Fructose	0.13 g	0.13%
Lactose	0 g
Maltose	2.35 g	2.35%
Galactose	0 g
Starch	45.14 g	45.14%
Calcium, Ca	67 mg	0.07%
Iron, Fe	3.4 mg
Magnesium, Mg	28 mg	0.03%
Phosphorus, P	160 mg	0.16%

Nutrients in Tennis Bread, plain (Apache)